Alaia Belize Weekend Getaway
Planning a dreamy Belize escape? After spending a weekend at Alaia Belize in San Pedro, I’ve put together this insider guide covering the best things to do, what the resort is really like, where to eat, and how to make the most of a quick island getaway. From snorkeling Hol Chan Marine Park to lazy pool moments and exploring Ambergris Caye, this itinerary is packed with firsthand tips to help you plan the perfect trip to Alaia Belize.
Day 1: Check-In, Chill Out, and Rooftop Cocktails
Alaia Belize sits right along the coast, just 600 yards from the Belize Barrier Reef — the second largest in the world — so the water views are constant and spectacular. The resort is impressively well laid out with three pools, including Belize’s first-ever suspended rooftop pool (adults only and 360 degrees of “wow”). Down below, you’ll find two additional pools surrounded by cabanas, palm trees, and a casual island vibe.
Even though it’s a luxury property, Alaia manages to stay welcoming to families. There’s a kids’ playground, tons of open lawn space, and easy access to the calm Caribbean shallows, so little ones can splash safely while parents sip something cold. Down on the beach area, there is corn hole and giant chess.
The resort’s accommodations are equally impressive. I stayed in a one-bedroom suite that could honestly double as a beachfront condo. It came with a fully stocked kitchen (yes, a real fridge, stove, and even a blender for frozen drinks), a separate living area, and not one but three balconies — each offering its own view of paradise. Whether I was watching sunrise over the reef or sunset over San Pedro, there was always a perfect perch. They will bring a rollaway should you need one.
Inside, the design leans modern coastal: soft neutrals, woven textures, and natural woods. It’s the kind of space where you can kick off your sandals, pour a rum punch, and immediately feel at home.
Once checked in, I had a tough decision to make: which pool to hit first. Alaia has three—including Belize’s first-ever suspended rooftop pool with panoramic views of the Caribbean. (Pro tip: it’s adults-only, which means you can sip your cocktail in peace while feeling wildly sophisticated.)
After a quick boutique browse (because resort shopping is cardio), I cleaned up for dinner at Sea Salt Restaurant—the resort’s Mediterranean grill that elevates local ingredients into culinary art. Think grilled seafood, creative small plates, and a glass of wine that pairs dangerously well with Caribbean breezes. The portions are huge, so plan to split everything.
Alaia has six restaurants and four bars, so you’ll never have to eat in the same place twice (unless you want to — which you probably will).
Day 2: Secret Beach and the Truck Stop
Morning started slowly, just how I like it—breakfast at my leisure at The Terrace at Sea Salt. Fresh Belizean fruit, strong coffee, and a view that made me consider buying a timeshare (don’t worry, I didn’t).
By 10 a.m., it was time for adventure. I checked in with the concierge for our excursion, grabbed my golf cart, and headed out to explore San Pedro. If you’ve never driven a golf cart through town, it’s equal parts charming and chaotic—but in the best way. JK, the drive is super intense and the roads are awful. The speed bumps are massive and many streets are cobblestone. My nerves were super on edge by the time we got to the beach.
My first stop: Secret Beach, the not-so-secret hotspot with ocean tables, clear turquoise water, and tropical drinks that make you lose track of time. There are a ton of various places you can eat, drink, and lounge. I recommend not going to the first one you come across but instead drive to the end of the row for a better experience. There were tons of people selling crap the entire time so that part sucked but otherwise a lowkey day.
You could spend all day at Secret Beach, but by 3 p.m., I cruised to The Truck Stop, Belize’s first shipping container food park. It’s quirky, local, and the perfect place to grab a cold drink and snack before heading back. I absolutely didn’t want to drive after dark on those roads.
Dinner that evening was a vibe—Vista Rooftop Sushi Bar. The sunset views are unreal, and the sushi was fresh, creative, and just the right amount of indulgent. Order a cocktail (or two) and stay for the view. The cocktail menu was the most unique one I have come across in quite some time.
Day 3: Spa Bliss and Dinner Under the Stars
Breakfast in bed? Yes, please. Alaia lets you charge all your food and drinks to your room, so I fully leaned into the “treat yourself” theme.
The rest of the morning was spent at my private poolside cabana, complete with a dedicated server making sure my drink never ran dry. If you’re going to relax, this is the way to do it—between dips in the pool, pool views, and gourmet snacks on standby.
That afternoon, I headed to K’In Spa & Wellness Center for a 60-minute Swedish massage. The spa is serene, modern, and totally indulgent, offering everything from facials to local handmade skincare products. By the end, I felt like butter on a hot Belizean day—completely melted.
As if the day couldn’t get any better, Alaia capped it off with a Dine Under the Stars experience: a private four-course dinner on the sand, waves lapping nearby, and the kind of meal that makes you fall a little in love—with life, with Belize, maybe with whoever’s sitting across the table. I was with Lindsey, so not really the vibe but I could see it could be.
Day 4: A Slow Goodbye
Sunday morning came too soon. After one last lazy breakfast overlooking the water, I reluctantly packed up and headed for the super short flight back to Belize City.
It’s always hard to leave paradise, but Alaia Belize somehow manages to feel both lively and peaceful, sophisticated yet laid-back—a perfect follow-up to the quiet luxury of Cayo Espanto.
Whether you’re planning a romantic getaway or a luxe friends’ trip, Alaia is that perfect blend of Caribbean charm and resort indulgence you’ll be talking about long after you’ve gone home.
