Ube Colada Recipe
Are you in dire need of a refreshing and delicious cocktail? Well, look no further than the Don Papa Ube Colada! Filled with tropical flavors and handsomely purple for an eye-catching presentation, it is the perfect signature sip for any rum lover. Not to mention the fact that this drink will effortlessly transport you directly into paradise – what’s not to love? Let’s learn how to make it together!
Ube Colada Recipe
Created by Don Papa Rum
Ingredients:
2 oz Don Papa Rum 7-Year Rum
1 oz Coconut Water
1 oz Halaya Purple Yam Jam
¾ oz Pineapple Juice
½ oz Coconut Milk
Sweetened coconut cream
Glassware: Hurricane Glass
Garnish: Crumbled, Dehydrated Pineapple and Sweetened Coconut Cream
Directions:
Add all ingredients into a blend with a small scoop of ice.
Blend until smooth and pour into a large goblet or hurricane glass.
Top with Sweetened coconut cream.
Garnish with crumbled dehydrated pineapple (or fruit of choice).
Ube Colada Recipe
Ingredients
- 2 oz Don Papa Rum 7-Year Rum
- 1 oz Coconut Water
- 1 oz Halaya Purple Yam Jam
- ¾ oz Pineapple Juice
- ½ oz Coconut Milk
- Sweetened coconut cream
- Glassware: Hurricane Glass
- Garnish: Crumbled, Dehydrated Pineapple and Sweetened Coconut Cream
Instructions
Add all ingredients into a blend with a small scoop of ice.
Blend until smooth and pour into a large goblet or hurricane glass.
Top with Sweetened coconut cream.
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Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 1951Total Fat: 72gSaturated Fat: 61gTrans Fat: 1gUnsaturated Fat: 9gCholesterol: 67mgSodium: 549mgCarbohydrates: 125gFiber: 19gSugar: 85gProtein: 9g
Nutritional info is an estimate.
